by Anusuya Datta | May 9, 2025 | News Landing page - #1 Spot, News
TGI’s Geospatial Innovation for Food Security Program is building a community to find out. Read on to learn about TGI’s growing community focused on Food Security and the upcoming publication of the Call For Proposals — week of May 19, 2025....
by Anusuya Datta | Mar 7, 2025 | News, News Landing page - #1 Spot
From left: Nishesh Chalise, Dr. Meghan O’Hearn, Dr. Rachel Opitz, Sara Burnett, and Rhiannan Price. Every year, around 1.3 billion tons of food – nearly a third of total global food production – goes to waste (FAO). At the same time, 733 million people faced...
by Anusuya Datta | Mar 3, 2025 | News, News Landing page - #2 Spot
From left: Dr. Rachel Opitz, Dr. Steven Singer, Dr. Hamed Alemohammad, and Chad Zimmerman. Despite the world’s agricultural systems producing enough food to feed the current population, global food insecurity remains a critical challenge. The scale of the gap...
by Anusuya Datta | Feb 26, 2025 | News Release, News Landing page - #2 Spot, Uncategorized, News
As climate change, demographic shifts, and socio-economic instability increase pressure on our food systems, geospatial technologies continue to be critical tools for shaping the future of agriculture. The Taylor Geospatial Institute, through its Geospatial Innovation...
