Climate Innovation Day: Opportunity Central for the Future of Agriculture and Food

In recent years, the global agriculture industry has faced unprecedented challenges, from climate change and resource scarcity to shifting consumer demands and supply chain disruptions. These challenges have underscored the urgent need for innovative solutions to make agriculture more sustainable, resilient, and equitable. Cutting-edge advancements in agriculture are emerging as critical areas of innovation, offering opportunities to enhance crop yields, improve nutrient efficiency, and minimize climate and environmental impact.

St. Louis, with its rich agricultural heritage and vibrant innovation ecosystem, serves as the perfect setting to convene leaders, innovators, and stakeholders from around the world. Here, we can collaborate to drive progress in sustainable agriculture, enabling new solutions for global challenges. Building upon the success of the 2024 ReACH Summit and Global Food Systems Dialogue Series, which laid the groundwork for regenerative agriculture initiatives, there is now a clear opportunity to cultivate a community of innovators committed to transforming food systems through advancements in agriculture. This will be our focus during this exclusive, interactive workshop, held just before Climate Week in New York City.